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Crispy Air Fryer Frozen Toasted Ravioli Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star 4.9 from 4 reviews
  • Author: Lucy
  • Prep Time: 2 minutes
  • Cook Time: 7 minutes
  • Total Time: 9 minutes
  • Yield: 2 servings
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: American

Description

A quick and easy recipe to cook frozen toasted ravioli perfectly crispy on the outside and tender on the inside using an air fryer. Ideal for a tasty appetizer or snack with minimal effort.


Ingredients

Scale

Ingredients

  • 8 oz frozen toasted ravioli
  • Non-stick cooking spray


Instructions

  1. Prepare the Air Fryer: Spray the inside of the air fryer basket lightly with non-stick cooking spray to prevent sticking and ensure even cooking.
  2. Arrange the Ravioli: Place the frozen toasted ravioli in a single layer inside the air fryer basket to allow hot air to circulate and crisp them evenly.
  3. Cook the Ravioli: Cook the ravioli at 400 degrees Fahrenheit for 7 minutes. Check for a golden crispy exterior before serving.

Notes

  • This recipe requires no thawing—cook ravioli directly from frozen for best results.
  • For extra crispiness, shake the basket halfway through cooking if your air fryer allows.
  • Serve with marinara or your favorite dipping sauce for a delicious appetizer or snack.
  • If cooking for more people, cook ravioli in batches to avoid overcrowding the basket.

Nutrition

  • Serving Size: 4 oz
  • Calories: 180 kcal
  • Sugar: 2 g
  • Sodium: 360 mg
  • Fat: 6 g
  • Saturated Fat: 1 g
  • Unsaturated Fat: 4 g
  • Trans Fat: 0 g
  • Carbohydrates: 23 g
  • Fiber: 2 g
  • Protein: 7 g
  • Cholesterol: 5 mg