Name: Crispy Air Fryer Frozen Toasted Ravioli Recipe
Prep time: 2 min
Cook time: 7 min
Total time: 9 min
Cuisine: American
Ingredients: 8 oz frozen toasted ravioli; Non-stick cooking spray

Nothing beats that satisfying crunch of perfectly cooked toasted ravioli, and with this Crispy Air Fryer Frozen Toasted Ravioli Recipe, you get that golden crisp exterior every single time—no thawing, no messy frying, just pure snack-time bliss.

A close-up view of a silver fork holding a single square-shaped fried ravioli with a golden brown, crispy, and slightly speckled breaded coating. Below, on a white plate set on a white marbled surface, there are multiple more fried ravioli, showing a similar golden brown color and crisp texture, spaced out across the plate. The image showcases the crispy outer layer with hints of seasoning visible on the breading. Photo taken with an iphone --ar 2:3 --v 7

Jump to:

Why You'll Love This Recipe
Ingredients & Why They Work
Make It Your Way
Step-by-Step: How I Make Crispy Air Fryer Frozen Toasted Ravioli Recipe
Top Tip
How to Serve Crispy Air Fryer Frozen Toasted Ravioli Recipe
Make Ahead and Storage
Frequently Asked Questions:
Final Thoughts
Crispy Air Fryer Frozen Toasted Ravioli Recipe

Why You'll Love This Recipe

I have to admit, I was skeptical at first about air frying frozen toasted ravioli—could it really get that perfect crunch without oil soaking in? Spoiler: it absolutely does, and it’s my go-to snack hack now.

Speedy prep: Ready from frozen in under 10 minutes, making it perfect for last-minute cravings.
Less mess: Air frying means no splattering oil, no post-cooking cleanup—just easy snacking.
Perfectly crispy: Achieves that delightful crunch outside while keeping a tender, cheesy inside.
Versatile appetizer: Works great for parties, movie nights, or even a quick lunch.

Ingredients & Why They Work

This recipe keeps it simple with just two key ingredients—but choosing good quality frozen toasted ravioli makes all the difference. Look for ones with a crispy breading and flavorful filling so every bite shines.

Flat lay of a small pile of fresh, breaded toasted ravioli, arranged neatly on a simple white ceramic plate, placed on a clean white marble surface, soft natural light, photo taken with an iPhone, professional food photography style, fresh ingredients, white ceramic bowls, no bottles, no duplicates, no utensils, no packaging --ar 2:3 --v 7 --p m7354615311229779997

Frozen toasted ravioli: The star of the show, already breaded and ready to crisp up in the air fryer—no thawing needed.
Non-stick cooking spray: A quick spray inside the basket prevents sticking and helps create an even, golden crust.

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Note: You'll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.

Make It Your Way

One of the best parts about this Crispy Air Fryer Frozen Toasted Ravioli Recipe is how easy it is to customize. Whether you want to add a little spice, experiment with dipping sauces, or make it more of a meal, there’s plenty of room to make this recipe truly your own.

Spicy Kick Variation: I love sprinkling a bit of cayenne pepper or red pepper flakes over the ravioli before cooking. It gives them a subtle heat that pairs perfectly with a cooling ranch dip—great for game nights!
Cheesy Twist: After air frying, sprinkle freshly grated Parmesan or shredded mozzarella on top while they're still hot. The cheese melts slightly, giving an indulgent texture and flavor boost.
Herbed Delight: Toss the frozen ravioli with a pinch of dried Italian herbs or garlic powder before air frying. It adds lovely depth and aroma without any extra fuss.
Gluten-Free Friendly: If you're using gluten-free toasted ravioli, this method works just as well. Just be sure to check cooking times on your specific brand and adjust slightly if needed.

Step-by-Step: How I Make Crispy Air Fryer Frozen Toasted Ravioli Recipe

Inside a black air fryer basket, there are several golden-brown, square-shaped frozen ravioli arranged loosely in one layer, showing a crispy texture. The black basket has small holes in its base and vertical slits on the sides. A woman's hand with a light skin tone tightly grips the black handle of the air fryer basket. The scene is set on a white marbled surface. photo taken with an iphone --ar 2:3 --v 7

Step 1: Prep Your Air Fryer Basket

Start by giving your air fryer basket a light spray of non-stick cooking spray. This simple step prevents the ravioli from sticking, ensuring every piece crisps evenly. Plus, it makes clean-up easier, which is always a win in my book!

Step 2: Arrange the Frozen Toasted Ravioli

Place your frozen toasted ravioli in a single layer inside the basket. Avoid overcrowding—that’s the secret to crispiness. I always find that a single layer lets the hot air circulate properly, helping each ravioli get that golden, crunchy exterior we’re chasing.

Step 3: Air Fry at 400°F for 7 Minutes

Set your air fryer to 400 degrees Fahrenheit and cook the ravioli for exactly 7 minutes. If your air fryer model allows, give the basket a gentle shake around the halfway point to help them crisp evenly on all sides. You’ll know they’re done when they turn beautifully golden and crispy—just like the best fried appetizers!

Step 4: Serve Immediately and Enjoy

Once cooked, serve your crispy toasted ravioli right away with marinara or your favorite dipping sauce. They’re perfect as a quick appetizer or an easy snack that’s guaranteed to disappear fast. Trust me, once you try this Crispy Air Fryer Frozen Toasted Ravioli Recipe, it’ll become a go-to in your kitchen!

Top Tip

These tips are game-changers when it comes to perfecting your Crispy Air Fryer Frozen Toasted Ravioli Recipe. They help you get that golden crunch and tender bite every time with minimal fuss.

Single Layer Cooking: Make sure to arrange the frozen toasted ravioli in a single layer inside the air fryer basket. This lets the hot air circulate freely and crisps each piece perfectly without soggy spots.
Shake It Up: If your air fryer allows, give the basket a gentle shake about halfway through the 7-minute cook time. It redistributes the ravioli for even browning and extra crunch.
Use Non-Stick Spray: A light coating of non-stick spray on the basket prevents sticking and helps develop that inviting golden crust we all crave.
Don’t Thaw: Cooking them straight from frozen keeps the outside crispy and the inside tender. Thawing beforehand tends to make them soggy.

How to Serve Crispy Air Fryer Frozen Toasted Ravioli Recipe

A white plate holds fourteen fried ravioli arranged loosely in a circular pattern. Each ravioli is square-shaped with a golden brown, crispy outer layer that has a light coating of herbs and seasoning, showing a slightly rough texture. The ravioli edges are sealed, creating a raised border around the flatter center of each piece. Some small crumbs are scattered on the plate around the ravioli. The plate sits on a white marbled surface. photo taken with an iphone --ar 2:3 --v 7

Garnishes

For an extra pop of flavor and color, sprinkle freshly grated Parmesan cheese and chopped fresh parsley or basil over your toasted ravioli right after cooking. A dash of crushed red pepper flakes adds a welcome little kick if you like a bit of heat. A light drizzle of marinara sauce or pesto on top or as a dipping companion really completes the dish beautifully.

Side Dishes

Pair your crispy ravioli with a crisp green salad tossed in a zesty vinaigrette to balance the richness. Garlic bread or cheesy breadsticks complement the crispy toasted bites nicely. For a heartier snack or appetizer spread, include a bowl of marinara or spicy arrabbiata dipping sauce, and perhaps some roasted vegetables on the side.

Make Ahead and Storage

Storing Leftovers

Store any leftover crispy toasted ravioli in an airtight container in the refrigerator for up to 2 days. To keep them from getting soggy, place parchment paper between layers if stacking is necessary.

Freezing

You can freeze cooked toasted ravioli by laying them out on a baking sheet to freeze individually first. Once frozen, transfer them into a freezer-safe bag or container and keep for up to 1 month. This way, you can reheat just what you need while preserving crispness.

Reheating

For the crispiest leftovers, reheat your toasted ravioli in the air fryer at 400 degrees Fahrenheit for 3–4 minutes until heated through and crisp again. Avoid microwaving as it tends to make them chewy or soggy.

Frequently Asked Questions:

Can I cook a large batch of toasted ravioli all at once?

It’s best to cook the frozen toasted ravioli in a single layer without overcrowding the basket. If you have a lot, cook them in batches to ensure every piece gets perfectly crispy.

Do I need to thaw the ravioli before air frying?

No! One of the benefits of this Crispy Air Fryer Frozen Toasted Ravioli Recipe is that you cook the ravioli straight from frozen. Thawing can make them soggy and less crispy.

What dipping sauces go well with toasted ravioli?

Classic marinara sauce is a top choice, but pesto, ranch, or a spicy arrabbiata sauce all pair wonderfully with toasted ravioli.

How long does it take to cook frozen toasted ravioli in the air fryer?

Simply air fry at 400 degrees Fahrenheit for 7 minutes, shaking halfway through if possible, until golden and crispy.

Final Thoughts

I hope this Crispy Air Fryer Frozen Toasted Ravioli Recipe brings you as much joy in the kitchen as it does at the table. With just a few minutes and minimal effort, you get a truly irresistible appetizer that’s crunchy outside and tender inside. Perfect for snack time, game day, or whenever you crave a little crispy indulgence. Give it a try, and soon it might become your go-to quick bite! Happy cooking and, of course, happy eating!